Pasta
Dinners
Choose your own Pasta Dinner! Choice of Pasta:
Fettuccini - Linguini - Mostaccioli - Rigatoni - Spaghetti - Vermicelli
| Pasta
with Meat Sauce |
| Pasta with
Marinara |
Pasta Sicilian
Style
(sauteed mushroom,
garlic and onion in marinara sauce)
|
| Pasta
Arrabiatti "Mad Pasta" (spicy marinara sauce) |
| Pasta
Asciuta (garlic and olive oil) |
| Pasta con
Pesto (fresh basil) |
| Pasta
with Meatballs or Homemade Italian Sausage |
| Pasta Carbanara |
|
Specialties of
the House
Made by VINCENZO's own hands
Gnocchi Potato
and flour dumplings served with a meat sauce.
Ravioli Pillow of Pasta, stuffed
with ricotta cheese topped with meat sauce.
Chicken Ravioli Served with
a creamy walnut garlic sauce.
Vegetable
Ravioli Served with Alfredo sauce.
Al Forno
Manicotti
Ricotta-spinach
filling, in a homemade crepe, topped with meat sauce and mozzarella cheese. |
Cannelloni
Homemade
crepe stuffed with veal, pork, and chicken in a creamy marinara
sauce,
Parmigiano and Romano cheese. |
|
Lasagna
Layers
of pasta, ricotta and meat in a tomato sauce and topped with
mozzarella
cheese. |
|
Vincenzo's
Specialty
Penne
pasta baked with fresh
ricotta, meat sauce and mozzarella cheese on top. |
|
Pasta Intiana
Baked
rigatoni pasta and breaded eggplant,
in a marinara sauce with mozzarella cheese. |
|
Stuffed Shells
Ricotta
stuffed shells baked
with meat sauce and mozzarella cheese. |
|
Eggplant Parmigiana
Hand
breaded eggplant slices lightly sauted and baked with marinara and mozzarella. |
|
Molenzane Pieni
Slices
of eggplant, stuffed with ricotta cheese, topped with marinara
sauce and mozzarella |
|
Garlic
Bread upon Request.
$3.00
surcharge on split orders - Gratuity will be added to parties of
8 or more
We prepare everything fresh and to order, so we may take a little longer
to prepare your order
and serve you, but you will find us worth the wait, and we do appreciate your
patronage.
Grazie, Vincenzo |
|